Indawo: Ikhaya> Uhlu lokubonisa
Izikhwama Zefriji Ze-Sous Vide - Isixazululo Esiphelele Sokupheka Okuphephile Nokusebenza Kahle
ku-Sous Vide Technology
Ubuchwepheshe be-sous vide buyindlela yokupheka edinga ukufaka ukudla esikhwameni esivalwe nge-vacuum bese kucwiliswa emanzini okugeza ezingeni lokushisa elilawulwa kahle. Lolu hlelo lokupheka lwathola ukuthandwa ngenxa yekhono lalo lokupheka ukudla ngokulinganayo, ukugcina ukunambitheka kwalo kwemvelo kanye nezakhamzimba, kanye nokufeza ukuthungwa okuhle kakhulu. Kodwa, ukuze kufezwe vacuum sealer nezikhwama Kulungile, isikhwama sakho sokupheka sidlala umsebenzi obaluleke kakhulu. Yilapho izikhwama zefriji ze-sous zifika khona, lokho kuyiqiniso.
Izikhwama zefriji ze-sous vide zinenzuzo eminingi kunezikhwama zepulasitiki ezivamile, okwenza zibe yinto ebalulekile enkambisweni yokupheka i-sous vide. Okokuqala, zenzelwe ngokukhethekile ukumelana namazinga okushisa aphezulu okupheka afinyelela ku-195°F (90°C) ngaphandle kokuncibilika noma ukuqhuma. Okwesibili, lezi zivame ukwenziwa ngezinto zokudla ezingenazo izinto eziyingozi ezibangela ukungcola. vacuum sealer izikhwama zokudla ziyikhemikhali ukuqinisekisa ukuthi ukudla kwakho kuhlala kunempilo futhi kuphephile. Okokugcina, izikhwama zefriji ze-sous vide ziza ngobukhulu obuhlukahlukene, okwenza zilungele noma yikuphi ukudla, kungaba inyama, imifino, noma ama-dessert.

Eminyakeni edlule, ama-Sous Vide Freezer Bags ashintshe kakhulu ngenxa yentuthuko yezobuchwepheshe. Isibonelo, sinezikhwama ezivalwe nge-vacuum ezinokususwa okuyingqayizivele komoya okufana nokwabanye. vacuum sealer izikhwama kudala ukuvala okuqinile, ngaleyo ndlela kuvimbele amanzi ukuthi angangeni esikhwameni se-BAIXIN MATERIAL kanye nekhwalithi yokudla okuyingozi ngempela. Ngaphezu kwalokho, izinhlobo ezintsha zezikhwama zefriji ze-sous vide zenziwa ngokuba nobuso obunobuthuntu obuthuthukisa ukubamba kokudla, okuqinisekisa ukuthi kuhlala njalo endaweni futhi ngeke kuntante ngesikhathi senqubo yokupheka.

Ukusebenzisa izikhwama zefriji ukuze upheke i-sous vide kuyinqubo elula engadingi amakhono akhethekile. Okokuqala, kungadingeka ulungiselele ukudla ohlela ukukupheka, ukuvale uma ubheka isikhwama sefriji noma yiziphi izinongo, amafutha, noma uketshezi. Okulandelayo, beka isikhwama sefriji. vacuum shwabanisa isikhwama Faka isikhwama eshaweni lamanzi bese uqinisekisa ukuthi i-BAIXIN MATERIAL ihlanganiswe ngokuphelele. Kufanele kusetshenziswe i-sous vide circulator ukulawula izinga lokushisa lamanzi kahle. Uma usuqedile, thatha ukudla, okuzobe sekuphekiwe kahle, kumanzi futhi kuthambile.

Ikhwalithi kanye nensizakalo enikezwa ngumhlinzeki wakho wezikhwama zefriji ze-sous vide yizinto ezibalulekile ezikwenza isikhwama se-vacuum storage thonya ulwazi lwakho lokupheka lulonke. Kubalulekile ukusebenzisa umhlinzeki othembekile ozinikele ekuhlinzekeni ngemikhiqizo yamahhala yobuthi nezinye izinto eziyingozi ze-BAIXIN MATERIAL. Ngaphezu kwalokho, uzodinga umhlinzeki oqinisekisa ukulethwa kwezinsizakalo zokunakekelwa kwamakhasimende ezisheshayo neziphendulayo, kanye nezinketho eziningi zemikhiqizo.
I-sous freezer evidelwe ngevidiyo ayigcini nje ngokupheka ekhaya kuphela. Ivame ukusetshenziswa ngabapheki abangochwepheshe ezindaweni zokudlela, emahhotela okuphumula, nakwezinye izindawo zokudla. Kungenxa yokuthi inikeza ukulula okungenakuqhathaniswa, ukusebenza kahle, kanye nokuphikelela ekulungiseleleni ukudla okuningi. Ngaphezu kwalokho, ukupheka isobho lokho isikhwama se-yakum Ngokuqinisekile izikhwama zefriji zevidiyo ziyathandeka phakathi kwabathandi bezempilo abafuna ukugcina ukudla okucebile ngezakhamzimba ze-BAIXIN MATERIAL ngaphandle kokwehlisa ukunambitheka.